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TasteBox 3-in-1: Spices, Pickles & Recipes

95.00300.00

A handpicked trio of bold flavours – premium Black Pepper, aromatic Kanniyakumari Cloves, and tangy Homemade Mango Pickle. Comes with a bonus recipe eBook to inspire your kitchen magic!
Select options This product has multiple variants. The options may be chosen on the product page 300.00699.00

Availability: 100 in stock

Original price was: ₹350.00.Current price is: ₹230.00.
Buy Now Original price was: ₹120.00.Current price is: ₹95.00.

Elevate your everyday cooking with TasteBox 3-in-1 – a thoughtfully curated selection of essential Indian pantry treasures. This combo includes:

  • 🌿 Premium Black Pepper: A staple in every spice rack, known for its deep aroma and numerous health benefits. Health Benefits: Rich in antioxidants, helps boost metabolism, improves digestion, and supports respiratory health.Our premium black pepper is sun-dried, hand-selected, and packed for maximum freshness. Used for centuries as both a seasoning and a medicine, black pepper aids digestion, improves metabolism, and adds depth to any dish – from soups and curries to teas and salads.

  • 🌸 Kanniyakumari Cloves (Lavangam): Sourced from the southernmost tip of India, these cloves are rich in oil, bursting with flavor and naturally sun-dried.Health Benefits: Natural antiseptic, supports oral health, eases inflammation, and relieves cold symptoms.These Kanniyakumari Cloves are sourced directly from farms in Tamil Nadu. Known for their high essential oil content, they bring a warm, sweet-spicy note to your dishes. Use them whole in rice, teas, or grind them for spice blends and baking.

  • 🥭 Homemade Mango Pickle (Aam ka Achar): A traditional North Indian-style pickle made with raw mangoes, mustard oil, and a blend of earthy spices – just like grandma made it!Health Benefits: Aids digestion, boosts appetite, and adds probiotic benefits due to natural fermentation.This Homemade Mango Pickle is a burst of nostalgia – sour, spicy, and irresistibly bold. Made with hand-cut raw mangoes, mustard oil, fenugreek, and a secret spice mix, it pairs perfectly with dal-chawal, parathas, or even as a side to snacks. Fermented naturally, without preservatives, for an authentic taste.

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